H-Brown Agrarfrost triangular

 - Triangular-shaped hash browns made from freshly grated potatoes
 - Delicate seasoning and quick preparation
 - Crispy outside, juicy inside
 - Harmonises perfectly with rustic dishes, salad or fish
 - Approx. 50 g each
 - Ideal as a side dish

For the production of the Agrarfrost products used only the best potatoes from sustainable, German cultivation. Products stand for monitored quality, pure potato taste and maximum enjoyment.

Preparation in the deep fryer

Fry the deep-frozen product for approx. 4 minutes with the oil at 170 –175°C. The optimum frying time depends on how crispy and brown you prefer your product. You can then season it as required.

Preparation in the convection oven

Place the frozen product in one layer on a baking tray and bake it at approx. 200°C for approx. 20– 25 minutes until as golden and crunchy as you prefer. Turn the fries over during baking.

Preparation in the oven

Top and bottom heat: Preheat the oven to 220°C, then bake at 200°C for approx. 20- 25 minutes until as brown and crunchy as you prefer. Fan-assisted oven: Preheat the oven to 200°C, then bake at 180°C for approx. 20- 25 minutes until as brown and crunchy as you prefer. Turn the fries over during baking. The optimum baking time depends on your oven and on how brown you prefer your product. You can then season it as required.

Preparation in the frying pan

Heat the fat in the pan. Place the deep frozen product in the pan, fry over a moderate heat for approx. 7 minutes, turning several times. The optimum frying time depends how crispy and brown you prefer your product.

Nutritional information

Nutritional information per 100 g frozen product:

    kJ 699 kJ
    Energy 167 Energy
    Fat 8,0 g
    of which saturates: 0,7 g
    Carbs 20 g
    of which sugars: 1,0 g
    Fibre 2,5 g
    Protein 2,5 g
    Salt 1,2 g

Ingredients

    Potatoes
    Sunflower oil
    Onions
    Modified starch
    Salt
    Spices
    Modified wheat starch
    Dextrose
    Egg yolk solids
    May contain traces of milk products, soya and celery

Attributes

    Vegetarian (Suitable for ovo-lacto vegetarians)